From bench top to full scale production, Knechtelís equipment and 27,000 sq. foot facility enable us to produce a variety of food products ranging from snack foods to confections. Applications such as panning, enrobing, molding, depositing, tableting, liquid & dry mixing, blending, filling, encapsulation and all other processes are within our capabilities.
FAST, RESPONSIVE SERVICE
We know timetables can be tight. Our experienced staffing
and knowledge enable us to respond quickly to your situation.
We can frequently offer immediate suggestions or assistance.
Most projects are completed under budget within 3-4 weeks.
LATEST INGREDIENTS AND PROCESSING
We continually conduct internally self-funded projects
related to new ingredients and emerging technologies. This
knowledge allows us to bring new ideas and resources to
With our diverse expertise, we can provide feasibility
studies, plant layouts, financial assessments, equipment
evaluations, turnkey operations and recommendations.
Knechtel provides hands-on-courses that contain current
industry practices that will transfer the technology and
knowledge to your sales force or marketing people. Along
with courses for your R & D staff, Knechtel can customize
a course for any of your company’s personnel.
Fully developed policies and procedures are in place for
maintaining client confidentiality.
|Chewing Gum Sheeter
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|Gas Fired Cookers
|Steam Jacketed Processing Kettles
Rotating Gas Tray
Various shapes and sizes
16”- 48” diameter
All stainless steel
Ribs / No Ribs
Gas Atmospheric Electrical
Gas and Vacuum Electrical
Steam / Steam Injection Microwave
Stream thin film continuous
Electrical Oil Frying
Dry powder mixing
Stokes “F” press
High speed presses
BENCH TOP HOMOGENIZER
Super-critical CO2 extraction
Novel coating technologies